South Indian Rava Idli Recipe How to Prepare

   Hi, friends, good morning to all... Today break fast item "Rava Idli". Its south special break fast recipe. In south side we prepare morning break fasts Idli, dosa, vada, pongal, etc.., This breakfast is very good to health, months kids are to eat this idlis. In this it so good to eat the tasty item. We eat this idlis with sambar, karapodi(red chili masala powder) with ghee its so tasty and so delicious.. In Andhra have so many restaurants, hotels, small road side shops have here. There also prepare idli, dosa, its very famous in south side break fast item. Idlis are often referred to as steamed rice cakes – They are usually a healthy, yet filling way to start the day in South India. Idli is a steamed south Indian dish that is typically made from fermented rice batter. Rice batter needs to be prepared in advance however, so this recipe uses rava (semolina) to make the idlis instead. Perfect for a quick and healthy breakfast, this simple recipe will soon become one of your favourites. 

   But today we prepare some different and tasty idli makes... Normal idli we prepare couple of days, but today some different and taste & little bit spice. Same process to the idli batter. Then I use some coriander leafs, cashew nuts, ginger, etc..,  I love idli & dosa... Although these mixes are convenient when the going gets busy, I will recommend you find a relaxed 15 minutes somewhere to give this a shot. Since it takes just 15 to 20 minutes in all, you have enough time in the morning  break fast to make this a part of your lunch box also.... As you like but I prefer this morning breakfast... It so tasty and delicious... You can use to serve with coconut chutney it so tasty to this Idli. So friends lets see the process to make the idlis.......

Ingredients :-

• Idli batter 3 cups
• Ginger pieces 2 tbsp
• Green chilies 5
• Urad dal 1 tbsp
• Mustard seeds 1 tsp
• Cashew nuts as u like
• Turmeric powder 1/2 tsp
• Coriander leafs
• Oil 5 tbsp
• Salt to taste
• Curry leafs

Making Process :-

1. First take a bowl add idli batter mix it well for. (I post idli prepare process in my blog.) Then add salt and then mix it well for.
2. Now take a pan add oil to heat it, when oil is heated then add urad dal, mustard seeds, cashew nuts, curry leafs fry it for lite red color.
3. Then add finely chopped ginger pieces, finely chopped green chilies,  turmeric powder and now mix it well. Fry it for 2 minutes in medium flame.
4. After 2 minutes and then move it to idli batter and then mix it well. Then add finely chopped coriander leafs and then again mix it.
5. Now take a idli cooker add water, take idly stand make idlis and then put it into cooker now close it wit lid. Boil it for 10 to 15 minutes in medium flame.
6. After 10 minutes, check it once the idli is boiled then move it a side and cool it for 5 minutes.
7. When the idli is ready, then move it to a serving plate and then serve it hot.. Add some coconut chutney... 

Now the tasty break fast recipe is ready to eat... Its so good to health, so friends try this tasty and delicious recipe and enjoy the new flavor. Friends try this tasty recipe and then send to me feed back to me...... :)