Andhra Style Lady's Finger Gravy recipe How to Prepare

          Hi friends, good after noon to all.. Today am sharing recipe is Lady's finger gravy recipe so yummy and so taste.. Its so good eat with rice, roti and chapati.. This is also old recipe friends.. This is also lunch box recipe.. Simple ingredients and simple to make this gravy.. This is my grand mother,s recipe that's am telling this is also so old recipe.. In Andhra side we prepare gravy items regularly friends.. And also make pachadi items also.. In your side we make different types of pachadies we prepare like urad dal pachadi, green chili pachadi, brinjal pachadi, cucumber pachadi etc.., like this so many we prepare.. My grand mother prepare so many pachadi friends like ginger tomato pachadi, lady's finger tomato pachadi like so many type of pachadi prepare... My amma make pickles mmmmmhhhh no words friends so yummy.. My mother is great chef.. Love u maaaaa... I miss u alot... Ok then move it to recipe details...

Ingredients :-

  • Lady's Fingers 250 grams (1/4 kg)
  • Onions 2
  • Tomatoes 2
  • Oil 5 tbsp
  • Mustard seeds 1 tsp
  • Fenugreek seeds 1/4 tsp
  • Rock salt / salt to taste
  • Turmeric powder 1/4 tsp
  • Red chili powder 2 tbsp
  • Tamarind small lemon size
  • Curry leaves

Click Here For Video Link :- https://youtu.be/h8xf2X3dACU

Preparation :-

  1. First take a bowl add tamarind clean it and add water sock it for 15 minutes....
  2. First take a cooking bowl add oil to heat, when oil is heated then add mustard seeds, fenugreek seeds to fry.. Then add chopped onions curry leaves rock salt, turmeric powder and fry it for soft...
  3. When onions are fried then add tomatoes mix it well fry it for tomatoes also soft.. Tomatoes are soft oil will oozes out, then add chili powder  mix it well.. 
  4. Then add chopped lady's fingers mix it well and fry it for 5 minutes in low flame... It gives good smell (lady finger are fried).. Then add mashed tamarind water (approximately 2 glasses water want this curry)  and mix it well.. And close with lid and boil it for..
  5. When gravy is boiled gravy will be thick then switch off the gas and then leave it for 5 minutes.. After 5 minutes open lid move it to a serving bowl and serve it...
Now so yummy and tasty gravy recipe is ready to serve... Its so good to serve with rice.. Not only rice you can serve with chapati also so good friends... This is also so fast to prepare friends.. So friends try this recipe in your home taste it share it to your friends... So friends Pls subscribe my channel and like my page.... Love u all bye..... Your's Neha Satish.. :)