Hi, today recipe is Veg Biryani / Veg Fried Rice recipe.... So simple and east to make this biryani in your home.. Taste is simple wow..... Easy way to make Vegetable Biriyani with carrots and potato vegetables. Vegetable Biryani is a rich and exotic rice dish with spicy vegetables. Vegetable biryani is a rich and very delicious rice preparation. Simple ingredients and fast to cook with in just 15 to 20 minutes recipe......... Lets see the process to make this..
Ingredients :-
- Rice 2 cups
- Carrot 1
- Potatoes medium 2
- Onions 2
- Tomatoes 2 medium
- Green chilies 5
- Ginger garlic paste 2 tbsp
- Olive oil 4 tbsp
- Oil 4 tbsp
- Cloves 5
- Cinnamon stick pieces 3
- Mace
- Shahjeera (caraway seeds) 1 tsp
- Bay leaf 1
- Cardamom 3
- Mint leaves
- Coriander leafs
- Soya leaves (Dill leaves) 1/4 cup
- Cashew nuts 8
- Almonds 8
Making Process :-
- First take a pan add oil / olive oil to heat, when oil is heated then add all whole masalas to fry.. Then add cashew nuts, almonds to fry. Now add chopped soya leaves, mint leaves to fry.. After leaves are fried then add chopped onions and carrot pieces to fry.... Fry it for lite red color..........
- When onions are fried, then add chopped tomatoes, chopped potato, chopped green chilies to fry... When potatoes are fried, add ginger garlic paste mix it well fry it for 2 minutes...
- It will be came good smell then add soaked rice mix it well.. Then add water 3,1/2 cups mix it well and then close with lid and boil it for.....
- when rice is boiled 90% then put it in dum for 5 minutes.... When rice is totally boiled then switch off the gas... and leave for 5 minutes and then serve this with raita.........
Now the tasty and spicy delicious recipe Veg Biryani / Veg Fried rice is ready........ So friends try this simple recipe in your home and enjoy the taste.. Its perfect to pack for lunch also... So friends try this simple biryani in your home.. Try this recipe and then send to me a small feed back to me.......... :)
