Hi friends today am sharing recipe is Brinjal Dry fish curry... Its so spicy and so tasty recipe.. In Andhra side we prepare this curry actually this old recipe, my grand mother prepare this curry its desi curry friends..... Lets move to curry....
Ingredients :-
- Brinjal 250 grams
- Dry fish 4
- Tomatoes 3
- Onions 2
- Tamarind small lemon size
- Turmeric powder 1/4 tsp
- Red chili powder 1,1/2 tbsp
- Rock salt to taste
- Oil 5 tbsp
- Mustard seeds 1 tsp
- Fenugreek seeds 1/2 tsp
- Curry leaves
- First take a cooking bowl add oil to heat, when oil is heat then add mustard seeds, fenugreek seeds to fry..
- Then add chopped onions, rock salt, turmeric powder and mix it well for... Fry it for onions are soft...
- Then add curry leaves mix it, then add chopped tomatoes and fry it for soft... Then add cleaned dry fish mix it well...
- Then add chili powder mix it well for... Now add chopped brinjal mix it well and fry it for 2 minutes...
- Now add tamarind water and mix well for, mix it again and boil it for 10 minutes in medium flame close with lid...
- After 10 minutes open lid mix it again... When curry is thick then switch off the gas and leave it for 5 minutes.. After 5 minutes move it to a serving bowl...
Now so yummy and tasty curry is ready to serve... Friends serve this curry after 1 hour it so tasty.. Its so good to eat with white rice... This curry is so old recipe... So friends try this recipe in your home and share it to yours friends enjoy the new tasty... Love you all bye..... Your's Neha (Sandhyana Satish).........
