Hi good morning to all... Today one different and interesting recipe "Bread Uttapam"..... 'Uttapam' is a popular South Indian dish. Uttapam is a famous South Indian breakfast and is usually made with dosa batter which needs significant prep work Bread Uttapam, on the other hand, is instant and easy to make. Not to mention it tastes delicious. Uttapam is a thick dosa, or pancake, with vegetables cooked over skillet. . This recipe of making bread uttapam is really easy and quick as the batter does not need to be fermented and all the ingredients are easily available at home. I always prefer quick, easy and yet healthy breakfast in mornings while everyone is in hurry. Usually I make sandwiches, omlets, parathas, dosas, uttapams or something similar that is fresh, healthy and filling. It tastes divine served hot and with a side of coconut chutney or tomato pickle...... So lets try this recipe in morning break fast.... See the ingredients......
Ingredients :-
- Bread pieces 10
- Semolina / Sooji 1 cup
- Curd 1/2 cup
- Cumin seeds 1 tbsp
- Green chilies 5
- Onions medium 2
- Coriander leaves
- Oil
- Salt to taste
- Ghee 3 tbsp
- First take a wok add ghee to heat, when ghee is heated then add semolina flour and then fry it for good smell... When the semolina is fried then move it to a bowl....
- Now take a bowl add curd, bread pieces, salt, fried semolina, water 1 glass and then mix it well for, then soak it for 15 minutes....
- After 15 minutes mix it, then add finely chopped green chilies, finely chopped onions, finely chopped coriander leaves and then mix it well for.....
- And then take a dosa pan to heat it, when pan is heated then take the bread batter and then make it like a thick dosa, now add oil and then fry it for one side...
- When the dosa is fried then turn it, and fry it next side also... It came golden color then move it to a plate and then serve it with chutney or tomato pickle also....
Hi Author! You are welcome. It definitely is intriguing.
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