Cauliflower Paneer Balls (Gobi Paneer Balls)

Ingredients :-

• Boiled cauliflower 1 cup
• Grated Panner 1 cup
• Maida 3 spoons
• Corn flour 2 spoons
• Boiled potatoes 2
• Grated Carrot 1
• Green chillies 4
• Ginger garlic paste 1 spoon
• Salt to taste
• Oil

Preparation :-

1. First take a bowl and add grated panner, boiled cauliflower pieces, salt, maida, corn lour, grated carrot, paste of boiled potatoes, green chilli pieces, ginger garlic paste, chopped coriander leaves and then mix it well.
2. Make small balls of the mixture and roll them in bread crumbs.
3. Heat oil in a woke and deep fry the balls until golden colour. 

                                       Then serve it with onion rings and tomato sauce :)