Chicken Majestic Stick Recipe Andhra Style How to Make

    Chicken Majestic recipe is made with long thin chicken strips that are very well marinated with Andhra spices then deep fried and then add some onions and then shallow fry coated with spices to make it super spicy starter. At one time (5 or 6 years ago) Mayuri Restaurant Catering Food was famous at our parties in Nellore. I like their Babycorn Majestic ( appetizer that is made with BabyCorn) on their catering menu. When i saw this Chicken Majestic recipe at Mayuri restaurant, that took me back in time and reminded me of Babycorn Majestic flavors. So I couldn't resist  ( i mean to cook, not to eat ;-)) and tried this Chicken Majestic recipe on the following weekend. I wonder how I forgot to share this awesome chicken majestic recipe with you all, though I made it several times. This is one of the Andhra chicken starters that is not known to many since it is mostly popular only in Hyderabad. For hyderabadis this is not a new dish, but for the others iam sharing today how to make andhra chicken majestic or majestic chicken. This is a  egg recipe that yields soft and tender chicken that is fried or baked first and then seasoned like the popular street food chicken 65. Chicken can be baked or pan fried or deep fried before seasoning. If you do not have much time to soak the chicken in buttermilk then just marinate it for about 20 mins and then deep fry. Its so simple to make this starter for side dish any type soup recipes...... Lets see the process to make it...

Ingredients :-

• Bone less chicken 200 grams
• Maida flour 6 tbsp
• Corn flour 3 tbsp
• Black pepper powder 1 tbsp
• Ginger garlic paste 1 tbsp
• Ginger garlic pieces 1 tbsp
• Egg 1
• Aji no moto (Tasting salt) 1/4 tsp
• Soya sauce 1 tbsp
• Red chili paste 1,1/2 tbsp
• Salt to taste
• Spring onions 
• Coriander leafs
• Garam masala powder 1 tbsp
• Coriander powder 1 tsp
• Oil for deep fry
• Oil 8 tbsp
  

Ingredients :-

1. First take bone chicken breast cut it into small straight stripes (like finger shape) and then put a side.
2. Next take a bowl add 1/2 tsp pepper powder, salt, ginger garlic paste, soya sauce 1/2 tbsp then mix it well. Then add maida flour, corn flour, egg then mix it well for, then add little bit aji no moto also again mix it marinate for 30 minutes.
3. Now take a wok add oil for deep fry the marinated chicken, when oil is heated then take each chicken stripes add to oil for fry (fry it in medium flame only).. When it came golden color then move it to a paper towel and then put it a side..
4. Next take a wok add oil to heat, when oil is heated then add finely chopped ginger garlic pieces, chopped spring onions, soya sauce, red chili paste, water 1 cup and then mix it well.
5. Then add little bit water, aji no moto, pepper powder then boil it for 5 minutes. Then add fried chicken pieces, garam masala powder, coriander powder, coriander leafs and then mix it well.
6. Boil it for dry the chicken, when chicken totally dried then move it to a serving paste then add some coriander leafs and then serve it hot.....

Its so tasty and delicious Chicken Majestic Sticks are ready to bit... Its so spicy and tasty recipe.. You can serve this recipe with Pappu, sambar, variety soups for side dish its so good.... So friends try this tasty recipe in your home..... And then send to me a feed back to me....:)