Chicken Capsicum Tikka Sauce Recipe How to Prepare

     Hi friends, today recipe is "Chicken Sauce Tikka",  or tandoori chicken tikka very easy starter recipe and specially good for chicken lovers. Ingredients also so simple and easy to prepare, but have some more time to take..... For the chicken is marinated for, take chicken breast. I fry the chicken shallow fry little bit of oil, to use this recipe it high proteins recipe.  But why is it so nutritious? Chicken is low-fat and high in protein. Curd  provides a lot of protein and calcium. Garlic is great for your heart and circulatory system, thanks to plant compounds that help make your blood less ‘sticky’. Team it with my suggestions of chapatti and salad, and you’re getting starchy carbohydrates for energy, plus a contribution towards your five a day from all those veggies. Brilliant! Children will like it so much, try this color ful chicken tikka recipe... U can serve it children's party, kitty party's in ur home and try this new recipe and serve it hot....... U r friends and u r relatives are so happy to u off....... So try this and enjoy the food....... I prefor to in dinner time to serve with rotti, naan, fried rices, as u like.....

Ingredients :-

• Chicken breast or boneless chicken pieces 250 grams
• Capsicum pieces 1
• Onion big size 1
• Tomatoes 2
• Jerra powder 2 tsp
• Garam masala powder 1 tbsp
• Pepper powder 1 tbsp
• Red chilli powder 1tsp
• Turmeric powder 1/4 tsp
• Ginger garlic paste 1tsp
• Corn flour 1tbsp
• Tomato sauce 2 tbsp
• Soya sauce 1tbsp
• Curd 3 tbsp
• Salt to taste
• Oil for shallow fry
• Long Tooth Picks 6
• Food color little bit

Preparation :-

1. First take chicken cut small cubes, then cut onions cube size, tomatoes also same but remove seeds, capsicum cubes all cut it.
2. Next take a bowl add corn flour, ginger garlic paste, salt, food color, turmeric powder, pepper powder, curd, red chili powder, jerra powder, tomato sauce, soya sauce and mix it well for..
3. And then add chicken cubes, tomato cubes, capsicum cubes, onions cubes and mix it well. 
4. And marinate for 3 hours for chicken put it in freeze.
5. After 3 hours then take it out, and then take tooth pick, first add chicken cube, onion cube, tomato cube, capsicum cube, and again chicken cube. So all are same to prepare it.
6. Next take fry wok add oil 10 tbsp to heat it for, when the oil is heat then add chicken tikkas to oil and fry it 4 sides in medium flame(put lid to cook the tikka). 
7. Then the tikke are cooked 4 sides then move to a plate and then serve it....

Serve it with tomato sauce..... And now the dish is ready to taste the "Chicken capsicum tikka" is ready serve it with tomato rings onion rings to serve........