Caramel Sauce With Apple Bread Rolls How to Cook

Ingredients :-
  • Apple pieces 1/2 cup
  • Bread pieces (big size) 6
  • Cashew nuts crashed 3 spoons
  • Almond Crashed 3 spoons
  • Caramel sauce 5 spoons
  • Oil for deep fry
Preparation :-
  1. First take bread slices and cut it sides.
  2. Next take a bowl add some water, and then dip the bread pieces and press it move extra water.
  3. Next add 2 spoons of apple pieces and roll it and close.
  4. Next heat the oil, when oil is heat then drop the bread rolls and fry it for lite golden color.
  5. It came's golden color then move it to paper towel, and then set it in serving plate and and add caramel sauce, cashew nut crash, almond crash and serve it..

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